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Potent protective effect of apricot and β-carotene on methotrexate-induced intestinal oxidative damage in rats

Journal Title:
Food and chemical toxicology.
Journal Volume/Issue:
2008 Sept., v. 46, issue 9
Main Author:
Vardi, Nigar
Other Authors:
Parlakpinar, Hakan, Ozturk, Feral, Ates, Burhan, Gul, Mehmet, Cetin, Asli, Erdogan, Ali, and Otlu, Ali
Format:
Electronic
Language:
English
Subjects:
apricots
fruits (food)
beta-carotene
Prunus armeniaca
antioxidants
antioxidant activity
free radicals
free radical scavengers
rats
animal models
oxidative stress
methotrexate
pathogenesis
small intestine
cytotoxicity
inflammation
histology
malondialdehyde
superoxide dismutase
catalase
glutathione peroxidase
glutathione
View in NAL's Catalog:
IND44119817