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Marketing Local Foods to Gourmet Restaurants: A Multi-Method Assessment

Journal Title:
Journal of extension.
Journal Volume/Issue:
2008 Dec., v. 46, no. 6
Main Author:
Curtis, Kynda R.
Other Authors:
Cowee, Margaret W., Havercamp, Michael, Morris, Robert, and Gatzke, Holly
Format:
Electronic
Language:
English
Subjects:
restaurants
food marketing
direct marketing
agricultural products
foods
surveys
food quality
freshness
View in NAL's Catalog:
IND44158483