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Conjugated linoleic acid isomer concentrations in milk from high- and low-input management dairy systems

Journal Title:
Journal of the science of food and agriculture.
Journal Volume/Issue:
2009 Mar. 15, v. 89, no. 4
Main Author:
Butler, Gillian
Other Authors:
Collomb, Marius, Rehberger, Brita, Sanderson, Roy, Eyre, Mick, and Leifert, Carlo
Format:
Electronic
Language:
English
Subjects:
milk composition
fatty acid composition
conjugated linoleic acid
isomers
seasonal variation
milk
organic foods
organic production
dairy cows
cow feeding
forage
low input agriculture
dairy farming
View in NAL's Catalog:
IND44164154