U.S. flag

An official website of the United States government

OpenAGRICOLA

Main content area

Carotenoid and Tocopherol Composition of Leaves, Buds, and Flowers of Capparis spinosa Grown Wild in Tunisia

Journal Title:
Journal of agricultural and food chemistry.
Journal Volume/Issue:
2009 June 24, v. 57, no. 12
Main Author:
Tlili, Nizar
Other Authors:
Nasri, Nizar, Saadaoui, Ezzeddine, Khaldi, Abdelhamid, and Triki, Saida
Format:
Electronic
Language:
English
Subjects:
carotenoids
tocopherols
leaves
buds
flowers
chemical constituents of plants
Capparis spinosa
beta-carotene
lutein
neoxanthin
vitamin E
phytochemicals
food composition
nutrient content
violaxanthin
View in NAL's Catalog:
IND44231583