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Foodborne and Indicator Bacteria in Farmed Molluscan Shellfish before and after Depuration.

Journal Title:
Journal of food protection.
Journal Volume/Issue:
2009 July, v. 72, no. 7
Main Author:
Martínez, O.
Other Authors:
Rodríguez-Calleja, J.M., Santos, J.A., Otero, A., and García-López, M.L.
Format:
Article
Language:
English
Subjects:
mollusc culture
clams
mussels
shellfish
Bivalvia
coasts
food contamination
food pathogens
Escherichia coli
Salmonella
Aeromonas
Vibrio parahaemolyticus
Plesiomonas shigelloides
Clostridium botulinum
microbial detection
virulence
genes
indicator species
estuaries
polymerase chain reaction
water pollution
View in NAL's Catalog:
IND44238578