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Hop (Humulus lupulus)-Derived Bitter Acids as Multipotent Bioactive Compounds

Journal Title:
Journal of natural products.
Journal Volume/Issue:
2009 June 26, v. 72, no. 6
Main Author:
Cleemput, Marjan van
Other Authors:
Cattoor, Ko, Bosscher, Karolien de, Haegeman, Guy, Keukeleire, Denis de, and Heyerick, Arne
Format:
Electronic
Language:
English
Subjects:
Humulus lupulus
hops
specialty crops
bitter acids
flavor compounds
bioactive properties
in vitro studies
in vivo studies
literature reviews
cell proliferation
anticarcinogenic activity
apoptosis
metabolic detoxification
cytochrome P-450
enzyme activity
protein synthesis
anti-inflammatory activity
metabolic diseases
diabetes mellitus
phytochemicals
metabolic syndrome
cardiovascular diseases
angiogenesis
View in NAL's Catalog:
IND44240896