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Clostridium perfringens occurrence and ribotypes in healthy broilers reared in different European countries.

Journal Title:
Poultry science.
Journal Volume/Issue:
2009 Sept., v. 88, no. 9
Main Author:
De Cesare, A.
Other Authors:
Borilova, G., Svobodova, I., Bondioli, V., and Manfreda, G.
Format:
Article
Language:
English
Subjects:
broilers
flocks
Clostridium perfringens
food pathogens
animal pathogenic bacteria
prevalence
microbial genetics
genetic variation
strain differences
genotype
digesta
cecum
intensive farming
organic production
free range husbandry
geographical distribution
medicated feeds
antibiotics
View in NAL's Catalog:
IND44248518