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Maturity and Quality of 'Liberty' Apple Fruit Under Integrated and Organic Fruit Production Systems Are Similar.

Journal Title:
HortScience : a publication of the American Society for Horticultural Science.
Journal Volume/Issue:
2009 Aug., v. 44, no. 5
Main Author:
Peck, Gregory M.
Other Authors:
Merwin, Ian A., Watkins, Christopher B., Chapman, Kathryn W., and Padilla-Zakour, Olga I.
Format:
Article
Language:
English
Subjects:
Malus domestica
apples
crop production
organic production
crop yield
fruit quality
insect pests
insect control
insecticides
cultural control
biological control
integrated agricultural systems
integrated pest management
integrated weed management
fruits (plant anatomy)
ripening
developmental stages
chemical constituents of plants
phenolic compounds
quantitative analysis
antioxidant activity
sustainable agriculture
functional foods
food composition
View in NAL's Catalog:
IND44254401