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Bovine cathepsin D activity under high pressure

Journal Title:
Food chemistry.
Journal Volume/Issue:
2010 May 15, v. 120, no. 2
Main Author:
Buckow, Roman
Other Authors:
Truong, Binh Quong and Versteeg, Cornelis
Format:
Electronic
Language:
English
Subjects:
cathepsins
aspartic proteinases
enzyme activity
high pressure treatment
enzyme kinetics
mathematical models
pressure
temperature
cattle
thermal stability
physicochemical properties
enzyme inactivation
ambient temperature
synergism
catalysts
catalytic activity
View in NAL's Catalog:
IND44313580