OpenAgricola

Main content area

Green food industry in China: development, problems and policies

Journal Title:
Renewable agriculture and food systems.
Journal Volume/Issue:
2010 Mar., v. 25, issue 1
Main Author:
Lin, Ling
Other Authors:
Zhou, Deyi and Ma, Caixue
Format:
Electronic
Language:
English
Subjects:
crop production
organic production
new crops
research and development
agricultural research
literature reviews
agricultural policy
sustainable agriculture
crop quality
world markets
organic certification
food marketing
food policy
View in NAL's Catalog:
IND44347776