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Laboratory Yields and Process Stream Compositions from E-Mill and Dry-Grind Corn Processes Using a Granular Starch Hydrolyzing Enzyme.

Journal Title:
Cereal chemistry.
Journal Volume/Issue:
2010 Mar-Apr, v. 87, no. 2
Main Author:
Arora, Amit
Other Authors:
Dien, Bruce S., Belyea, Ronald L., Wang, Ping, Singh, Vijay, Tumbleson, M.E., and Rausch, Kent D.
Format:
Article
Language:
English
Subjects:
corn
dry milling
yields
processing stages
chemical composition
corn starch
starch granules
enzymatic hydrolysis
ethanol production
distillers grains
enzymes
processing technology
centrifugation
filtration
total solids
soluble solids
ash content
lipid content
protein content
corn germ
fiber content
coproducts
View in NAL's Catalog:
IND44358106