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Characterization of Nutritionally Important Carotenoids in Bunching Onion.

Journal Title:
HortScience : a publication of the American Society for Horticultural Science.
Journal Volume/Issue:
2010 Mar., v. 45, no. 3
Main Author:
Kopsell, Dean A.
Other Authors:
Sams, Carl E., Deyton, Dennis E., Abney, Kristin R., Kopsell, David E., and Robertson, Larry
Format:
Article
Language:
English
Subjects:
Allium fistulosum
Japanese bunching onions
vegetable crops
nutritive value
leaves
carotenoids
food composition
phytochemicals
chlorophyll
genotype
stems
high performance liquid chromatography
plant pigments
flavor
antheraxanthin
beta-carotene
lutein
neoxanthin
genetic variation
violaxanthin
View in NAL's Catalog:
IND44360922