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Nutritional, Biochemical, and Pharmaceutical Potential of Proteins and Peptides from Jatropha: Review

Journal Title:
Journal of agricultural and food chemistry.
Journal Volume/Issue:
2010 June 9, v. 58, no. 11
Main Author:
Devappa, Rakshit K.
Other Authors:
Makkar, Harinder P.S. and Becker, Klaus
Format:
Electronic
Language:
English
Subjects:
Jatropha curcas
seeds
seed oils
feeds
energy crops
literature reviews
feed composition
chemical constituents of plants
protein content
lipid content
peptides
feed meals
protein concentrates
oilmeals
nutritive value
drought tolerance
antifungal properties
beta-glucanase
aquaporins
aldehyde oxidoreductases
medicinal properties
cyclic peptides
biodiesel
oilseed protein
oil crops
oilseed crops
View in NAL's Catalog:
IND44385961