OpenAgricola

Main content area

Being close: The quality of social relationships in a local organic cereal and bread network in Lower Austria

Journal Title:
Journal of rural studies.
Journal Volume/Issue:
2010 July, v. 26, issue 3
Main Author:
Milestad, Rebecka
Other Authors:
Bartel-Kratochvil, Ruth, Leitner, Heidrun, and Axmann, Paul
Format:
Electronic
Language:
English
Subjects:
grain crops
organic production
organic foods
social networks
sustainable agriculture
social environment
interpersonal relationships
social capital
interviews
consumers
market access
globalization
View in NAL's Catalog:
IND44424240