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Characterization of a Novel Resistant-Starch and Its Effects on Postprandial Plasma-Glucose and Insulin Responses.

Journal Title:
Cereal chemistry.
Journal Volume/Issue:
2010 July-Aug, v. 87, no. 4
Main Author:
Hasjim, Jovin
Other Authors:
Lee, Sun-Ok, Hendrich, Suzanne, Setiawan, Stephen, Ai, Yongfeng, and Jane, Jay-lin
Format:
Article
Language:
English
Subjects:
molecular conformation
biodiversity
health claims
novel foods
dietary carbohydrate
resistant starch
corn starch
postprandial state
insulin secretion
heat treatment
blood glucose
View in NAL's Catalog:
IND44430225