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Cuban and Brazilian Red Propolis: Botanical Origin and Comparative Analysis by High-Performance Liquid Chromatography–Photodiode Array Detection/Electrospray Ionization Tandem Mass Spectrometry

Journal Title:
Journal of agricultural and food chemistry.
Journal Volume/Issue:
2011 June 22, v. 59, no. 12
Format:
Electronic
Language:
English
View in NAL's Catalog:
IND44616766