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Low Dose γ-Irradiation As a Suitable Solution for Chestnut (Castanea sativa Miller) Conservation: Effects on Sugars, Fatty Acids, and Tocopherols

Journal Title:
Journal of agricultural and food chemistry.
Journal Volume/Issue:
2011 Sept. 28, v. 59, no. 18
Format:
Electronic
Language:
English
View in NAL's Catalog:
IND44619679