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Physiological factors in the maturation and ripening of mango (Mangifera indica L.) fruit in relation to the jelly-seed physiological disorder.

Journal Title:
Journal of horticultural science.
Journal Volume/Issue:
Oct 1979. v. 54 (4)
Main Author:
Van Lelyveld, L.J.
Other Authors:
Smith, J.H.E.
Format:
Article
Language:
English
Subjects:
plant physiology
plant biochemistry
horticultural crops
plant damage
plant health
View in NAL's Catalog:
IND80005419