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Comparison of media and filtration procedures for qualitative recovery of thermotolerant Campylobacter spp. from naturally contaminated surface water.

Journal Title:
International journal of food microbiology.
Journal Volume/Issue:
Sept 1987. v. 5 (1)
Main Author:
Rosef, O.
Other Authors:
Kapperud, G. and Skjerve, E.
Format:
Article
Language:
English
Subjects:
surface water
water pollution
Campylobacter
filtration
heat tolerance
View in NAL's Catalog:
IND87072732