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Acid precipitation and food quality: effects of dietary Al, Ca, and P on bone and liver characteristics in American black ducks and mallards.

Journal Title:
Archives of environmental contamination and toxicology.
Journal Volume/Issue:
Aug 1991. v. 21 (2)
Main Author:
Sparling, D.W.
Format:
Article
Language:
English
Subjects:
acid deposition
Anas platyrhynchos
experimental diets
aluminum
calcium
phosphorus
bones
liver
food contamination
View in NAL's Catalog:
IND91030980